My wife and I LOVE pizza, any kind of pizza, thin crust, thick crust, no crust it doesn’t matter as long as it is in the pizza family. With the exception of a few cheat days, this love for pizza has been temporarily put on hold for the last 3 months as we have been cutting carbs. Until tonight. We finally found a delicious recipe that is low carb and is reminiscent of the past when we used to devour an entire pie in 1 evening. Read on if you want to cut carbs while nom’ing on some pizza!